Top 5 Exciting New Food Products Hitting SA Grocery Shelves
Innovation is the spice of life; especially when it comes to food. Fortunately, all sorts of new foodie products are hitting the grocery shop shelves this month — so let’s eat! Whether you’re looking for new drinks or healthier food options, there are plenty of new things to sip and sample this month. From locally grown almonds to tasty new yoghurt varieties, here are the foods we’re most excited to add to our shopping carts this October.
Al Monde locally grown almonds
Al Monde is giving consumers the chance to buy locally-grown almonds for less. A ZZ2 subsidiary, Cape Almonds has launched 50 tonnes of locally grown almonds in South Africa under the brand name, Al Monde. According to Cape Almonds, these locally grown nuts are fresher, crunchier, tastier, and more affordable than their imported counterparts. Plus, because they’re locally grown, consumers will have peace of mind that getting these nuts to the grocery shelves has incurred a considerably reduced carbon footprint.
Al Monde almonds are packed in boxes (sizes 250g, 500g, and 1kg) as well as in recycled plastic bags (100g and 250g). The Al Monde almonds are raw and are available at the National Fresh Produce Markets in Johannesburg, Pretoria, Durban, and Cape Town.
Dan Coetzee, CEO of Cape Almonds, says the launch of local almonds in South Africa comes at a critical time. “Due to the oversupply of Almonds in the US, South Africa is getting flooded with cheap poor-quality stock. As an association, our main aim is to protect producers and the almond market as a whole and to ensure South Africans consumers get better quality local almonds at competitive prices.”
For more information, click here.
Lancewood Indulgent Yoghurt range
Who needs a slice of cake, a slab of chocolate or a box of sweets when you can have the best of both worlds in your fridge? With the launch of its new Double Cream Indulgent Yoghurt, Lancewood now offers consumers the ultimate guilt-free indulgence in its most decadent form. Bursting with flavour, this irresistibly creamy new range offers three delightful Double Cream flavours — Lemon Cheesecake, Chocolate with Choc Chips and Turkish Delight.
Lancewood says, these delicious new flavours offer an ideal guilt-free alternative for those occasions when only a sweet treat will do. Lancewood Marketing Manager Shereen Anderhold explained that the new range is in response to consumers searching for healthier alternatives to ice-cream, chocolate and cake. “This inspired us to help consumers make healthier choices, without having to compromise on satisfaction or enjoyment.”
The range is available in a 1kg tub at all leading supermarkets.
Absolute Zero and Almost Zero bubbly
It’s my absolute pleasure to introduce you to the Absolute Zero bubbly from the proudly South African, Van Loveren Family Vineyards… Now in a super convenient can! The sober curious movement has become an unstoppable trend and these gorgeous non-alcoholic bubbly options will make going alcohol-free so much easier this festive season.
This ‘Oct-sober’ discover a range of expertly crafted de-alcoholised wines from Van Loveren. My favourite is the Absolute Zero Brut and Absolute Zero Nectar bubbly in a can. Convenient and delicious, these single-serving bubbly options are great for a braai, sundowners on the beach, or anywhere you want a pop of festive hurrah, and some bubbles to toast to good times. Absolute Zero Brut is a deliciously dry sparkling wine with tiny festive bubbles, and crisp tropical flavours on the palate – well balanced with a smooth finish. Absolute Zero Nectar is a gorgeous sweet sparkling wine with tiny festive bubbles, luscious rich honey, fresh fruit, and nougat notes on the palate.
The full range is available online directly from the brand, including the cans. Selected Pick ‘n Pay’s, Checkers, Spar and Food Lover’s Market stores stock the range of bottles only.
Safari Vinegar premium range
We’re heading into the holiday season, when life centres around good times and celebrations with family and friends. Summer salads, sizzling braais, special desserts, party pleasers and festive feasts will be the order of the day. With the festive season on our doorstep, it’s a great time to discover Safari Vinegar’s premium range. Often the secret ingredient in a sensational salad dressing, a meaty marinade, a vegetable bake and even desserts and baking, vinegar is an essential pantry must-have.
The Safari Vinegar Balsamic and Organic Wine Vinegar premium range features five home-grown, locally made and bottled options:
- Cape Balsamic Vinegar, Cape Apple Balsamic Vinegar and Cape Rosa Balsamic Vinegar are the ideal vinegars to use for special occasion foods. Over the festive season, use in glazes, pair with crusty breads, serve with cheeseboards and drizzle over fresh summer fruits.
- The Safari Organic Wine Vinegar options are Organic Red Wine Vinegar and Organic White Wine Vinegar made from 100% organically-certified local grapes. Flavoursome and versatile, these everyday vinegars are perfect for salads, marinades, vegetarian dishes and glazes. The red wine option pairs well with red meats and flavourful vegetables, while the white wine vinegar is ideal for chicken and fish dishes, and pickling brine.
- Safari Organic Apple Cider Vinegar range is a natural choice for those who are committed to a healthy lifestyle. Apple cider vinegar is renowned for its therapeutic properties. Offering a different, somewhat milder flavour profile, use the organic Apple Cider Vinegars to boost your smoothie, or add a dash to your refreshing homemade summer drinks. It’s also great culinary vinegar suited to all types of cooking. The range includes Organic Apple Cider Vinegar infused with Honey and Ginger. Both options are made only from organically-certified apples grown in the Elgin Valley.
The entire premium range is available from all major retail stores countrywide.
Sprix Rooibos Hard Seltzer
The world’s first Rooibos hard seltzer has launched in South Africa, just in time for summer. Sprix hard seltzer is a cold brewed organic Rooibos from the Cederberg area, packed with loads of antioxidants and flavour. Infused with natural flavours, low in calories and low in sugar, this seltzer range offers four unique flavours: Vanilla Spice (soft vanilla and spicy chai), Yuzu (a Japanese mandarin with bursts of citrus and Rooibos flavours), Lemongrass (a zesty lemon and bright minty profile), and Panda (bursting with exotic aromas of coconut and tropical fruits).
Sprix Hard Seltzer contains 4.0% alcohol per can and is currently available at Tops stores nationwide, select Checkers stores and Takealot.com. Suggested retail price is R29,99 per can.
