Farro & Publik Come Together for a Unique Pop-Up Experience in Cape Town
Farro and Publik Wine Bar will be partnering to host a two-night pop up in Cape Town on Wednesday 25th and Thursday 26th October.
A selection delicious food from Farro’s menu will take centre stage, alongside some newer additions made in the restaurant’s latest travel companion, an Ooni Oven. Five small plates will be paired with a series of artisan wines made by smaller, independent producers.
This combination of fresh, seasonal food and artisanal wine not only celebrates South African craft and cuisine, but also values sustainable produce. Not sure why you should be excited about this pop-up? Read our full restaurant review of Farro here.
What better way to enjoy the warmer weather in Cape Town (finally)? This is definitely a collaboration not to be missed.
Date: Wednesday 25th & Thursday 26th October
Venue: Publik Wine Bar (11D Kloof Nek Road, Tamboerskloof).
Time: Wine from 16:00, food from 17:00 until sold out.
No reservations required.